|
|
SEARCH RECIPES |
|
| |
|
| |
|
CATEGORIES |
|
| |
|
| |
|
SUBSCRIBE RECIPES |
|
| |
|
| |
|
OUR SPONSORS |
|
| |
|
| |
|
|
| |
|
Ginger Chicken Salad |
| Cuisine |
Asian |
| Dish Type |
Salad |
| Occasion |
-- |
|
| Category |
Poultry |
|
Method |
Grilled |
|
Time |
-- |
|
Serves |
-- |
|
|
|
|
| |
|
|
Ingredients : |
|
1 cup chopped chicken breast or firm tofu
1/2 head romaine lettuce
1/4 chopped red onion
1/2 stalk celery
1 tsp. sunflower seeds
1 1/2 Tbsp. extra virgin olive oil
2 Tbsp. fresh lemon juice
1/4 tsp. finely minced fresh ginger
|
|
| |
|
| How to Prepare : |
|
Fry chicken breast in pan. Chill before preparing salad.
Toss all ingredients together until fully coated with olive oil and lemon juice. Serve on a bed of romaine lettuce.
|
|
| |
|
|
|
|
| |
|
|
LOGIN HERE |
|
| |
|
| |
|
SPONSOR |
|
| |
|
| |
|
Add To Favorites
Post Comments
Email Recipe To A Friend
Print This Recipe